It's a new world, new challenges, new promises, and of course, new ways to make profits.

Reports. Reports. Reports. Can they really help you boost sales during the holiday season?

We asked chefs the challenges they expect to face in the coming year, and here's what they had to say. We have some solutions though.

It is the photograph of the dish that determines whether the customers will buy or not, as it helps make informed choice without and eliminate surprises.

Winning new customers might not seem too complex if you know how to leverage the holiday season.

Across the restaurant industry, the Covid-19 crisis pushed businesses to embrace digital ordering at a rate they wouldn't have thought possible otherwise. Is it too late for you to step in now?