Case Studies

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Case Studies
The rising trend of healthy restaurants and how you can be a part of it  | restolabs
01/07/2020 - 20:53
Bethenny Frankel quoted, "Your diet is a bank account. Good food choices are good investments.” Growing consciousness for health and wellness among... Read More
How Restolabs turned out to be the right technology for Wedgewood Pizza’s complicated menu | Restolabs
12/25/2019 - 11:58
A family-run pizza restaurant, Wedgewood Pizza has been delighting their loyal customers for the last 25 years with unique traditional recipes passed... Read More
Why Restaurants Focusing on Farm-to-Table are Thriving | Restolabs
11/09/2019 - 01:06
In the last couple of years, the farm-to-table concept has generated a lot of buzz in the restaurant industry. At its core, this movement means that... Read More
Restolabs helps Great Wraps increase sales and simplify operations | Restolabs
10/28/2019 - 17:47
  Established in 1989, Great Wraps is a chain of quick-service restaurants with headquarters in Atlanta, GA. Great Wraps specializes in sandwich... Read More
How America Eats and Orders Food | Restolabs
09/25/2019 - 16:28
America is changing and so are its food habits. People don't want to waste time standing in long queues to get the first coffee of the day. They no... Read More
What's the secret to a successful Coffee Shop?  | Restolabs
08/31/2019 - 23:07
In one word: “Frequent” Visitors When we talk about the restaurant industry, coffee shops often take the big slice of the pie. They are everywhere,... Read More
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